Stillpoint Farm Notes February 2022

Stillpoint Farm Notes February 2022

February is a month to wrap up a lot of our production in anticipation of spring and starting a new cycle all over again. During this month we will finish processing our lambs and steers for the year, begin preparations for the spring maple syrup flow and lambing, and...
Brew News February 2022

Brew News February 2022

Well January flew right by, didn’t it? February is almost here, so here’s the scoop: Dollyhyde Apiary is being retired. When what is on tap is gone, it is gone.  We had a good run, used plenty of our local honey, and enjoyed drinking it. In its place, Heather Hill...
Taproom Highlights February 2022

Taproom Highlights February 2022

Winter is the time for planning and it is looking like a year of fun events at the farm! We are starting the festivities off right with CAPTAIN O’S STOUT & OYSTER FEST on March 5th. Tickets are now on sale so be sure to get yours in advance. (See below) Stay...
Stillpoint Farm Notes December 2021

Stillpoint Farm Notes December 2021

December on the farm is a time for things to slow down a bit and for us to get caught up on repairs and projects. The corn has been harvested and we have baled the remaining corn shocks up to use as bedding for the cows. Hay equipment gets power washed and put away....
Brew News December 2021

Brew News December 2021

Well, it’s finally December. And you know what that means?  That’s right, HomeState Hefeweizen is back on! For those more “in season” beer drinkers, December will hopefully see the release of not one but TWO new winter lagers. Including the biggest lager we’ve ever...