Y’all have your tickets to Captain O’s Stout and Oyster event, yeah? If not- grab ‘em up!
Fall has been in full effect here at Stillpoint Farm, and it’s making me thirsty for a Red Eye Porter. While we’ve been enjoying this on cask, we’re now enjoying it on draft. Dark, roasty and full bodied with notes of cocoa and coffee, this one is a seasonal favorite for good reason.
A NU START NEIPA is flying out of here! Even faster than we anticipated. After much deliberation and recipe development, Harry’s finally ready to tackle the next MD All Stars. That’s coming up next on our second IPA tap.
New Malt Alert! Chesapeake Malting Company recently malted up some delicious Maryland corn, which got us brainstorming some cool ideas for a brand-spanking new 100% Maryland beer.
We’re excited to announce a collaboration with the folks over at Liquidity Aleworks! Stake the Farm, a Maryland common inspired by the distinctly American Kentucky common style, improved with 100% Maryland grown and malted barley and corn, and hopped exclusively with our Monocacy hop! This is coming to both taprooms mid-month, as well as into cans and available wherever Liquidity Aleworks’ delicious libations can be found.
And since I’ll have some Monocacy hops left over, we’re planning on revisiting our Vienna lager recipe from earlier this year. A perfect marriage of local hops and malts, we’re looking forward to brewing (and drinking) this beer again. Keep an eye on the social medias for updates on this one, as Harry and Ray never rush a good crispy lager.
Cheers!